What is Patisserie Valerie?
The first Patisserie Valerie was opened in Firth Street, London in 1926 by Madame Valerie. Uniquely decorated in a glamorous 1950s style, it is a haven of self-indulgence guaranteed to tantalise the taste buds. Producing an array of delicious cakes and savoury delights, the chain café is the ultimate indulgent treat. With 100s of locations UK wide, you will have a sumptuous experience whether you choose one of the stylish locations in London, Glasgow or Belfast.
Patisserie Valerie Afternoon tea
There is nothing more wonderful than enjoying a decadent afternoon tea and at Patisserie Valerie, it is ensured to be one to remember. Adding a delicious European twist to the British tradition, it offers the perfect opportunity to catch up with a friend or celebrate a special occasion. Tuck into a divine selection of finger sandwiches (with an assortment of fillings that includes smoked salmon with cream cheese and egg mayonnaise), tartlets, fluffy scones with clotted cream and jam, as well as an array of hand-crafted cakes and pastries. Top it off with a pot of tea/coffee from a delectable assortment.